Featured Wine

90 + Cellars

90+ Cellars got started in the spring of 2009. Armed with a copy of the latest Wine Spectator, founder Kevin Mehra set out on a mission to bring higher quality wine to the market for a better price. He started calling wineries with a history of high ratings to ask if they had extra wine for sale. Some told him to get lost, but in the end, he found a handful of wineries that liked his concept. The plan was simple: we put their wine in our 90+ Cellars bottle, and sell it for less.

But why would wineries want to do that?

You may recall that the economy wasn’t in the best shape in 2009 and inventories were piling up. Rather than discount their wine and erode the value of their brand, these wineries were willing to part with a certain percentage of their production for a reduced price. It was a win/win scenario. Wineries got to sell more wine, and consumers got access to better wine at lower prices.

90+ Cellars and head wine buyer, Brett Vankoski, continue to seek out the best opportunities in the market and turn those into great values in the 90+ Cellars bottle for you. They also know great wine knows no boundaries. That’s why they leave no rock (or region) unturned in the pursuit of the best wines they can find. From Argentin to New Zealand, they’ve acquired an expansive portfolio of wine that over-delivers every time.

…life is too short to drink bad wine. That’s why there is 90+ Cellars.

90 + Cellars Now Only $9.99 You Save $3.00

90 + Cellars At less than $14 a bottle, these core wines are selected to bring you the most pleasure for the best price. They’re a great choice, whether you need a bottle for a dinner party or date night. You will be hard-pressed to find better values on the market than 90+ Cellars core wines.

LOT 133 PINOT NOIR, NORTH COAST, CA, 2015 Bright red raspberry and cherry aromas burst from the glass, with a little cinnamon spice and a touch of vanilla. This Pinot is smooth, balanced and refreshing, with a dry and tangy finish. Try it with grilled salmon, or simple roast chicken with lemon and tarragon

LOT 2 SAUVIGNON BLANC, MARLBOROUGH, NEW ZEALAND 2016 An expressive wine with bright citrus, lemon zest, grapefruit and undertones of fresh cut grass. The mouth feel is crisp and clean with racy acidity, lively fruit and a hint of minerality on the finish. This is classic New Zealand Sauvignon Blanc.

LOT 113 BIG RED BLEND, LODI, CALIFORNIA, 2015 This wine is reminiscent of the field blends made by California's pioneering winemakers. A blend of Zinfandel, Cabernet Sauvignon, Cabernet Franc, Malbec, Tempranillo,and Souzao grapes. Big, fat aromas of cassis, blackberry and plum with traces of vanilla and cedar. Textured, full-bodied and larger-than-life.

LOT 23 OLD VINE MALBEC, MENDOZA, ARGENTINA, 2015 Deep ruby-purple in color, this wine boasts exquisite aromas of blackberries, blueberries, plum and spice. It is well balanced with ample structure and mild tannins. Dark cherry and hints of wood smoke emerge on the finish to leave an elegant and lasting impression.

LOT 122 CHARDONNAY, MENDOCINO, CALIFORNIA, 2015 Brilliant yellow gold in color with aromas of green apple and white peach backed by a touch of honey. The wine is round, full-bodied, and fresh with an elegant creamy texture and a tangy finish. Serve it with a crab or grilled chicken with a lemon and caper sauce.

LOT 116 CABERNET SAUVIGNON, RED HILLS, CALIFORNIA, 2015 This Cabernet is impeccably focused and tightly composed with fresh black currant and a long,satisfying finish. This is a wine to serve with grilled lamb chops, or pizza with arugula,eggplant and mozzarella.

LOT 42 PINOT GRIGIO, TRENTINO, ITALY 2015 Golden yellow in color with ripe apple, pear, and apricot aromas along with notes of wild flowers and honey. Medium bodied with a generous smack of minerality, this wine is perfect with pasta primavera, grilled seafood or sliced prosciutto.

LOT 66 RIESLING, MOSEL, GERMANY, 2015 Fragrant aromas of white peach, nectarine and Bosc pear backed by pastoral scents of hay or straw. Slightly sweet and refreshingly juicy.

You Gotta try these great Value Wines. they could become one of your favorite labels. They're great at $12.99 but Try them now while being featured for only $9.99 a 750ml btl.

Raymond "R" Collection Now Only $9.99! You Save $3.00

Raymond R Collection offers California wines that deliver exceptional value and great quality wines for everyday enjoyment.

The R Collection 2014 Cabernet Sauvignon deep garnet in the glass, opens with alluring aromas of dark red fruits, boysenberry pie and a touch of a lightly candied violet. Upon the palate this luscious Cabernet Sauvignon presents rich flavors of dried plums, Medjool dates, red currants and bright berries. This succulent Cabernet has a medium weight and soft, round tannins that lead to a memorable finish.

The R Collection 2014 Field Blend Red A lovely crimson in the glass, aromas of dark cherry, star anise and a hint of white pepper are followed by flavors of strawberry and raspberry. Medium bodied and well-balanced, the velvety mouthfeel culminates with a lengthy, satisfying finish.

The R Collection 2014 Chardonnay is an exquisitely balanced and crisp Chardonnay It opens with a fresh, floral nose with a touch of bright citrus. This Chardonnay has a beautiful minerality balanced with tangy citrus notes and a touch of vanilla. With a crisp mouthfeel, this wine displays a nicely balanced acidity and culminates with a smooth finish that makes it the perfect pairing with a variety of dishes.

The R Collection 2014 Merlot opens with alluring aromas of baked plums and delicate floral notes of Violet. In the glass, this plush Merlot offers flavors of Bing cherries and hints of earthiness with well-structured tannins and a long, satisfying finish.

Well worth a try, especially at our featured price of $9.99 750ml btl.

Tie Dye Red and Zin-Phomaniac Wines $12.99! Saves $3.00

Tie-Dye Red Blend is the wine with ultimate harmony. The wine makers start by carefully selecting unique varietals that each bring distinctive aroma and flavor characteristics to the final blend. Syrah’s structure provides the backbone while the Petite Sirah adds density, rich color and texture. The Cabernet Sauvignon, Merlot and Grenache add deep dark red and black fruit aromas and flavors completing the blend with a silky mouthfeel and a complex fruit-forward expression.

Tie Dye Red has an intense ruby color with luscious aromas of black currant, dark cherry, boysenberry, raspberry and blueberry along with cedar, caramel, clove, cinnamon and a hint of roasted coffee. Delicately composed layers of pure berry flavors open up on the palate while the supple acidity melts into a silly mouthfeel and elegant spice notes add depth and complexity. Tie-Dye “North Coast” Red Blend makes a bold and sophisticated statement.

Zin-Phomaniac. Created by and for Zinfandel lovers who crave the arousing aromas, warm embrace and climactic finish of a fleshy, voluptuously-styled Zinfandel. Sourced from California’s best Zinfandel growing regions. Always from old vine Zinfandel. One sip and you know you’ll never get enough…

Zin-Phomaniac has tempting aromas of dark cherry, blackberry and spice, this Zinfandel is a complex, full-bodied wine with juicy, approachable flavors of ripe blue-purple fruit and dark semi-sweet chocolate. A kiss of vanilla and a touch of brown baking spice add depth to the long, satisfying mouth feel.

Tricky Rabbit Wines $8.99! You Save $2.00

Tricky Rabbit Wines from InVina are owned by the Huber family, with more than 15 years experience in Chilean viticulture and wine. They came to Chile in 1999 because they saw so much opportunity to produce world class wines.

In 2007 they doubled down on their belief in the quality of Chilean viticulture and founded InVina, a 100% family-owned venture which focused on investing in and developing vineyards in the Maule Valley.

The excellent quality of Chile’s grape production convinced them to keep the best parts of their extensive grape production for their own wine project, for which they built their winery in 2013.

InVina continues to believe that the key to success is based on the quality and diversity of their grapes, which come from 4 different microclimates in the Maule Valley. Their 5 vineyards each have its own character, climate and soils. They care for each vineyard in a very individual way, and get very individual wines in return.

InVina is also in this for the long term, and has obtained Sustainability certification for all their vineyards, and are soon to get their winery certification as well.

Try these two blends from InVina for which they say "We pair dignified grapes together in such a way that – shazam! – Something wondrous comes out of it."

Tricky Rabbit Red 60% Cabernet Franc 40% Carménère This blend has aromas of dry leaves and white pepper that unfold with raspberry and blackberry fruit flavors, silky smooth tannins, and a lovely complex finish. Great for lamb or pork dishes.

Tricky Rabbit White 90% Sauvignon Blanc 10% Carménère Fresh citrus notes mingled with pineapple and fresh herbs. Nice acidity, balanced mouth feel, citrus & mineral finish.